Born with the aim of becoming a representative souvenir of Shibuya, this eight-spiced seasoning is blended specifically for sweets. Shibuya, known as the birthplace of various trends and numerous popular sweets, is home to the world’s first chili pepper spice designed to enhance desserts.
In collaboration with YAWATAYA ISOGORO and Chef Ken Kamiko of the renowned creative Chinese restaurant "TOKYO CHINOIS Kamiko," we carefully selected and blended eight different spices. The aromatic blend of these eight spices is perfectly calibrated to complement your favorite sweets. For more details and purchasing options, please visit the official website below.
